Servings: 4 • Total Time: 5 minutes • Difficulty: easy
A yummy summer treat without the guilt!
Ingredients:
- 4 cups fresh peaches, frozen solid
- 2 tablespoons agave nectar nectar or honey
- 1/2 cup plain yogury (non-fat to reduce the calories)
- 1 tablepoon fresh lemon juice
Directions:
Add the frozen peaches, agave nectar (or honey), yogurt and lemon juice to the bowl of a food processor. Process until creamy, about 5 minutes.
Serve the frozen yogurt immediately or transfer it to an airtight container and store in the freezer for up to 1 month.